| Ingredients |
2 lb Frozen peas, thawed
1/2 bunch Cilantro, washed & trimmed
2 Cloves garlic
1/4 cup Fresh lime or lemon juice
2 tbsp Rice vinegar
2 tbsp Soy sauce
1 tsp Ground cumin
1/8 tsp Crushed red pepper flakes
|
|
| Preparation |
Combine all ingredients in food processor or blender and process until
fairly smooth. Variation: For a chunky version, stir in one chopped tomato
and four chopped scallions.
The McDougall Program for Maximum Weight Loss
From: . Fatfree Digest
[Volume 8 Issue 54] June 15, 1994. Formatted by Sue Smith, S.Smith34,
TXFT40A@Prodigy.com using MMCONV |
|
